All That Is Barbeque. Great BBQ Tips, Recipes and Techniques

Friday, October 31, 2014

New England Style Clam Bake! (On the Weber)

Greg at 2:51 PM No comments:

Monday, October 27, 2014

Popeye Burger Recipe! (Pork Cheeseburger)

Greg at 7:02 PM No comments:

Wednesday, October 22, 2014

Stovetop Smoked Spare Ribs (How To)

Greg at 8:43 PM No comments:

Saturday, October 18, 2014

Pumpkin Bread Recipe on the Primo Oval XL! (Pumpkin Ale)

Greg at 1:25 PM No comments:

Wednesday, October 15, 2014

Thai Inspired Beef Short Rib Sandwich! (Video Recipe)

Greg at 7:25 PM No comments:

Monday, October 13, 2014

SoCal Cheesesteak Sandwich on the MoJoe Griddle! (Video Recipe)

Greg at 3:19 PM No comments:

Thursday, October 2, 2014

BK's Kuru Burger Recipe! (Black Cheeseburger! クールーパール)

Greg at 8:51 PM No comments:
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Greg
El Cajon (San Diego County), CA, United States
I grew up (and live in) southern California. My grandmother came from Missouri, so maybe that's where I got my love for real Southern BBQ. I keep my BBQ pretty traditional. I cook LOW and SLOW over real wood. My favorites for smoking are, apple, pecan, hickory and alder. I really enjoy coming up with my own sauces, and often throw in a couple of twists (the SoCal in me)... Karen is my wife (been together since 1989) and we have one child, Garrett, who is seven-years-old. Karen loves my BBQ, but Garrett is going through a very picky time right now. About all he wants to eat is Chicken Nuggets and PB&J...
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